No way can it be emphasized too much that
the most important step in disinfection and sterilization is the first
step: Cleaning. If items aren’t cleaned adequately, no state-of-the-art
equipment or top-of-the-line products can disinfect or sterilize them.
When bioburden is not removed, it gets baked on during the disinfection
cycle, making it impossible for the disinfectant or sterilant to reach
the item’s surface, setting the scene for cross-infection.
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Getinge 700HC |
What’s the difference?
The difference between high-level disinfection (HLD) and sterilization
is sometimes misunderstood by healthcare personnel, and that can result
in disastrous consequences for patients. Arthur Trapotsis,
vice-president, research and development, Consolidated Stills and
Sterilizers, Boston, and chief technology officer, William Barnstead
Engineering Corp, Boston, finds confusion between the two terms
alarming: "I often hear the terms disinfection and sterilization used
interchangeably. This is incorrect and very misleading. It scares me
when I hear healthcare professionals mixing up the terminology. In basic
terms, sterilization is the destruction of all microorganisms, including
spores, and HLD could be anything less than that."
Besides HLD, there are
two other categories of disinfection. Chuck Fishelson, vice president,
Alfa Medical Equipment Inc, Hempstead, NY, described them: "There are
three levels of disinfection: High, intermediate, and low. High-level
disinfection kills all organisms, except high levels of bacterial
spores, and is effected with a chemical germicide cleared for marketing
as a sterilant by the Food and Drug Administration. Intermediate-level
disinfection kills mycobacteria, most viruses, and bacteria with a
chemical germicide registered as a tuberculocide by the Environmental
Protection Agency (EPA). Low-level disinfection kills some viruses and
bacteria with a chemical germicide registered as a hospital disinfectant
by the EPA."
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Todd Nielsen, national
director of sales and marketing, infection control, Getinge USA,
Rochester, NY, illustrated the difference between disinfection and
sterilization: "The levels of disinfection and sterilization are points
along the same continuum of risk. HLD is at a point on the continuum
indicating a greater risk of contamination than sterilization.
Sterilization is the terminus of the continuum where risk is,
effectively, reduced to the lowest practical point. As an alternative to
the continuum construct, think in terms of concentric circles: Low-level
disinfection is a sub-set of high-level disinfection, which in turn is a
sub-set of sterilization."
Basically, the
difference between HLD and sterilization is that only sterilization can
kill high numbers of bacterial spores. However, in recent years, a new
challenge to sterilization has stolen some of spores’ significant
thunder. Fishelson indicated that prions are now at the top of the
microbial totem pole, requiring even more sterilization exposure time
than highly resistant bacterial endospores.
The threat of
infection by spores or prions doesn’t exist in all circumstances so
sterilization of all items used on or by patients is unnecessary. Rutala
and Weber noted, "Because sterilizing all such items is unnecessary,
hospital policies need to identify whether cleaning, disinfection, or
sterilization is indicated based primarily on an item’s intended use but
considering other factors including cost."1
Spaulding classification of medical devices
The system used to determine whether items should be cleaned,
disinfected, or sterilized was proposed in 1968 by Earl Spaulding.3-8
Cynthia Spry, RN, MSN, CNOR, international clinical consultant for
Advanced Sterilization Products (a Johnson & Johnson company), Irvine,
CA, told Healthcare Purchasing News, "The classification of a
device provides guidance as to how a device should be processed. If the
person responsible for instrument processing knows how the device is
used or classified, then it is possible to determine whether
sterilization is required or whether HLD is appropriate."
Spaulding’s
classification of medical devices divides items into three categories —
critical, semicritical, and noncritical— based on how the object is
intended to be used.2-8 Rutala and Weber explained how the system works
in their special report for "Emerging Infectious Diseases"1:
• "Critical objects
(those that enter sterile tissues or the vascular system or through
which blood flows, such as implanted medical devices) should be sterile
when used."
• "Semicritical items
(that touch mucous membranes or nonintact skin, e.g., endoscopes,
respiratory therapy equipment, and diaphragms) require high-level
disinfection (i.e., elimination of all microorganisms except high
numbers of bacterial spores)."
• "Noncritical items
(bedpans, blood pressure cuffs, and bedside tables) require only
low-level disinfection."
In their report,
Rutala and Weber noted, "Adherence to these recommendations should
improve disinfection and sterilization practices in health care
facilities, thereby reducing infections associated with contaminated
patient-care items."1
More on sterilization and critical devices
"Nielsen stated, "The minimum acceptable standards for reducing the risk
of infection will vary, dependent upon the type of device. Critical
devices used for invasive procedures require terminal sterilization, or
the highest level of cleanliness. Otherwise put, critical devices demand
the most reduction of infection risk. Noninvasive devices require less
rigorous protocols, because the nature of their use poses less threat of
infection. It is critical to understand this continuum, as well as the
nature of devices, and the processing guidelines set forth by the device
manufacturer."
Noting that "the
physical, emotional, and economic cost of a surgical-site infection is
high," Spry emphasized the importance of sterilization for surgical
instruments: "One should always sterilize devices categorized as
critical. These are the devices used in surgery. Sterilization is the
standard for surgical instruments. It is inappropriate to use HLD in its
place.
"There was a time when
devices, such as laparoscopes, which required low-temperature
sterilization and which are used in minimally invasive surgeries, could
only be sterilized in a technology method that required many hours,"
Spry continued. "As the number of minimally invasive procedures
increased, hospitals did not have enough laparoscopes to meet the demand
for a sterile scope for every procedure or patient. As a result, scopes
that were sterilized at the end of the day were only high-level
disinfected between patients because the time required for HLD was 10 to
45 minutes. HLD is rapid, but it is not appropriate for critical
devices. HLD is only appropriate for semicritical devices such as
endoscopes. Processing personnel may choose to sterilize a semicritical
device, although this is not necessary. While it is acceptable to
sterilize a semicritical device, it is not appropriate to high-level
disinfect a critical device."
Newer technology is
making it easier to be more thorough, according to Spry. "Fortunately it
is now possible to sterilize laparoscopes and other devices that require
low temperature using newer technology that is both rapid and
low-temperature," Spry noted. "Sterilization may be accomplished with
steam under pressure, ethylene oxide, hydrogen peroxide gas plasma, or
liquid peracetic acid. HLD is accomplished with liquid chemical
germicides such as glutaraldehyde and ortho-phthalaldehyde. Some
chemical germicides that are used to achieve HLD are capable of
sterilization as well. However, because of the time required to achieve
sterilization, they are seldom used for this purpose. For example, HLD,
depending upon the chemical composition and temperature of the solution,
requires an immersion time of anywhere from 5 minutes to 45 minutes.
Sterilization with the same chemicals can take anywhere from 6 to more
than 10 hours. For this reason, it is completely impractical to use
liquid chemical germicides sold for HLD purposes as sterilizing agents.
In some very poor countries where there is no sterilization technology,
it is common practice to leave surgical instruments immersed overnight
in a high-level disinfectant as a means to sterilize them. Fortunately
this is not the case in developed countries."
Looking forward
Because central sterile supply departments are constantly under pressure
to turn around instruments and equipment quickly, the future for
sterilizing equipment and products will continue to bring improved
efficiency and faster cycles. An understanding of the value of education
will continue to grow as well, because training personnel is a way to
get the most out of the facility’s investment in expensive equipment.
Trapotsis observed:
"In general, education is the future product. Specifically, there is a
tremendous need for a low-temperature sterilization process that has
superior material compatibility and that can adequately penetrate a long
lumen in a timely fashion. By creating a more robust product, endoscope
manufacturers could greatly assist in the quest for such a process."
In Spry’s opinion, ".
. . the future lies in safety and speed. There is a huge initiative in
this country for improved patient safety. Staff safety is no less
important. Personnel who operate sterilization equipment want the safest
possible. They also want speed. There is not an operating room in the
country that does not appreciate the ability to turn over expensive,
limited-inventory instruments in as short a time as possible. I believe
companies that can supply rapid, safe sterilization technology will lead
the market."
REFERENCES
1.Rutala WA, Weber DJ. New disinfection and sterilization methods.
Emerg Infect Dis. Last reviewed December 8, 2001. www.cdc.gov/ncidod/eid/vol7/no2/rutala.htm.
2.Rutala WA, Weber DJ. Disinfection and sterilization in health care
facilities: what clinicians need to know. Clin Infect Dis
2004;39:702-709.
3.Rutala WA. Selection and use of disinfectants in health care. In:
Mayhall CG. Hospital Epidemiology and Infection Control. 1st ed.
Baltimore, MD: Williams & Wilkins;1996:913-936.
4.Rutala WA. Disinfection and sterilization of patient care items. In:
Herwaldt LA, Decker MD. A Practical Handbook for Hospital
Epidemiologists. Thorofare, NJ: SLACK Inc; 1998:271-280
5.Sehulster LM, Chinn RYW, Arduino MJ, Carpenter J, Donlan R, Ashford D,
et al. Guidelines for environmental infection control in health-care
facilities. Recommendations from CDC and the Healthcare Infection
Control Practices Advisory Committee (HICPAC). November 2003.
www.cdc.gov/ncidod/hip/enviro/guide.htm. Last updated February 2004.
6.Spaulding EH. Role of chemical disinfection in the prevention of
nosocomial infections. In: Brachman PS, Eickhoff TC, eds. Proceedings
for the International Conference on Nosocomial Infections, 1970.
Chicago, IL: American Hospital Association; 1971:247-254.
7.Spaulding EH. Chemical disinfection and antisepsis in the hospital.
J Hosp Res 1972;9:5-31.
8.Spaulding EH. Chemical disinfection of medical and surgical
instruments. In: Lawrence CA, Block SS, eds. Disinfection,
Sterilization, and Preservation. Philadelphia, PA: Lea & Febiger;
1968.