The COVID-19 outbreak will likely disproportionately affect communities of color in both their health and their pocketbooks, compounding longstanding racial disparities in health and economic conditions, according to a new Kaiser Family Foundation (KFF) analysis.
While comprehensive data about how the COVID-19 crisis is unfolding are not yet available, early data from some areas suggest groups of color are experiencing disproportionate health and economic impacts. As of April 6, examples include:
· In Illinois, groups of color accounted for 48 percent of confirmed cases and 56 percent of deaths, while only making up 39 percent of the state’s population.
· In Louisiana, Blacks are 32 percent of the state’s population, but accounted for over 70 percent of COVID-19 deaths.
· In Michigan, although Blacks make up 14 percent of the population, they accounted for 33 percent of confirmed COVID-19 cases and 41 percent of deaths.
· In North Carolina, Blacks are 21 percent of the population, but accounted for 37 percent of confirmed COVID-19 cases
· In Washington D.C., Blacks accounted for 59 percent of COVID-19 deaths, while making up 45 percent of the district’s population
The new numbers stand alongside existing data that suggest that many people of color are at increased risk for experiencing serious illness if they contract COVID-19 due to higher rates of certain underlying health conditions such as diabetes and asthma compared to Whites. Nonelderly Black, Hispanic, and American Indian and Alaska Native adults are more likely than Whites are to report fair or poor health, according to KFF analysis of federal survey data.
People of color also are more likely to be uninsured and to lack a usual source of care, which could translate into increased challenges accessing COVID-19 testing and treatment services. Among the nonelderly, 22 percent of American Indians and Alaska Natives lacked health coverage in 2018, as did 19 percent of Hispanics and 11 percent of Blacks, compared to 8 percent of Whites.
Moreover, people of color are more likely to work in certain industries (such as restaurant, hospitality, retail and other service industries) that are particularly at risk for loss of income right now, but have limited ability to absorb these decreases due to lower incomes. Over a quarter of Blacks, Hispanics, and AIANs are low-wage workers, compared to less than 17 percent of Whites.